Catering Menus
Buffet set up, family style or full service • We offer you a unique catering alternative. Our menu and service is prepared with your needs and wishes in mind! From our gourmet foods to our professional service, Sesto and his staff will work with you to make your event a memorable one for you and your guests. Professional full event planning available • Basicii buffet service starts at $ 95.00/4 hrs. +Gratuity +tax - includes per buffet attendant, delivery, buffet table set up take-down • Chafing dish fuel charge $10 • Basic plasticware $.50 pp • Premium plastic Dinnerware $1 pp & up • 24 hour notice required • Delivery charge may apply • Prices subject to change without notice. Please confirm at time of ordering.
Panini Sandwich Platter
Eighteen inch Italian baguette bread loaf cut into up to twelve sandwiches
Classico
Francesca
Di Lusso
Pollo e Peperone
Vegetali Arrost
Pane - Fresh Bread
Sliced 18"m loaf approximately 25pcs
Bread and Butter
Bread and Two Dipping Oils
Garlic Bread With Romano Cheese
Pasta Dishes
Penne | Fusilli | Rigatoni • Add Mozzarella Gratinee to any pasta $10 Half Pan, $20 Full Pan • Gluten Free Pasta, Penne, WW Fettuccine $6 Half Pan, $8 Full Pan • Long pasta available but not recommended | Spaghetti, Angelhair, Fettuccine, Linguine, Pappardelle, Bucatini
Napoletana
Arrabbiata
Katia
Bolognese
Alfredo
Gorgonzola
Sesto’s Pesto
Alla Sesto
Alla Sesto With Chicken
Mamma Angela
Amatriciana
Desserts
Let us satisfy your guests sweet Tooth - We will customize to your taste
Mini Cannoli
Cannoli
Tiramisu Al Mascarpone Da Sesto
Tiramisu Al Mascarpone Da Sesto
Tiramisu Al Limoncello Da Sesto
Tiramisu Al Limoncello Da Sesto
Chocolate Confusion Cake
Cheese Cake
Italian Limoncello Cake
Mixed Italian Cookie Platter
Italian Cookie Table
Dessert Table
Gelato Bar
Spuntini - Hors D’oeuvres
MINIMUM ORDER 24 PIECES PER TYPE:
Gamberoni Alla Pancetta
Olive Ascolane
Spiedini di Pollo
Spiedini Antipasto
Spiedini Vegetali Arrosti e Fontina
Spiedini di Mozzarella e Pomodorini
Brie al Forno con Fighi
MINIMUM ORDER 36 PIECES PER TYPE:
Funghi al Granco
Funghi al Mascarpone All’Erbette
Funghi all Salsiccia
Aspargi al Prosciutto e Parmiggiano
Cestini di Prosciutto e Formaggi
Prosciutto e Melone
Antipasto Platters
Bruschetta Romana
Insalata Caprese
Antipasto Modico
Antipasto Di Lusso
Grilled Vegetable Platter
Brie e Fighi al Forno
Frutte e Formaggi
Insalate Fresche - Fresh Salad
Small serves 8 to 12, Large serves 24 to 30 • Extra Dressing: 16 oz. - $7 | 32 oz. - $12
Insalata Del Contadino
Insalata Gourmet
Insalata Antipasto Da Sesto
Insalata di Cesare
Insalata Vegetali
Contorni - Sides
Mini Meat Balls in our Tomato Sauce
Sausage Bites in our Tomato Sauce
Meat Balls, Sausage, in our Tomato Sauce
Sausage, Peppers and Onions
Sauteed Chicken Strips
Vegetables
Broccoli Romano
Green Bean Olive Oil, Garlic, Almonds
Mixed Vegetables
Roasted Potatoes
Pasta al Forno - Baked pasta
Portions cut to order
Lasagna Bolognese
Lasagna Formaggio
Lasagna Vegetariana
Seafood Lasagna
Penne Bolognese al Forno
Melanane alla Parmiggiana
Cannelloni di Carne
Manicotti di Formaggio
Carne - Meats
Portions cut to size • Chicken and Veal Dishes: Half pan serves 8 to 10, Full pan serves 16 to 20 people • Full pieces can be cut down into smaller size portion.
Pollo Parmiggiana
Pollo Piccata
Pollo Alla Sesto
Pollo Marsala
Pollo Nonno Vincenzo
Vitello Piccata
Vitello Parmiggiana
Vitello Marsala
Vitello Nonno Vincenzo
Frutti di Mare - Seafood
Salmone al Limone e Miele
Gamberoni Salsa Crema a l’Aglio con Fusilli
Cozze in Bianco o al Pomodoro
Cioppino Zuppa di Pesce
Stuffed Pasta
Pasta Dishes: Half pan serves 8 to 10, Full pan serves 16 to 20